Venue, location, date, time and prices.
Pez Cantina is the latest project by former Patina Executive Chef and co-founder of Milk Ice Cream Parlor, Bret Thompson. Located on Bunker Hill in Downtown Los Angeles, walking distance from MOCA, Walt Disney Concert Hall and the Broad Museum, Pez Cantina is a sustainable Coastal Mexican-style restaurant and bar serving the freshest sea-to-land dishes in an oasis-type atmosphere. Inspired by his travels to Loreto, a sleepy fishing town in Baja California, Mexico, and his marriage into a Mexican family, Bret captures the complexity and spirit of the food he has developed a strong love and passion for. Pez Cantina’s menu focuses on dishes from the many distinct regions of Mexico: from Baja to Oaxaca, to the Yucatan Peninsula.
- ¿When can I see Happy Hour in Los Angeles?
- 15:30:00 · Sunday, November 28th
¿Where is Happy Hour in Los Angeles?
- Pez Cantina
¿How much for Happy Hour at Pez Cantina?
¿Where is the Pez Cantina in Los Angeles?
- 401 S Grand Ave